Food Systems Planning News

UB Food Lab, UN FAO to lead training session at United Nations conference in Ecuador

Just Food, Just Communities: Tuesday, Nov. 10

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Food Systems and Sovereignty in the Dominican Republic

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Northeast Sustainable Ag Working Group Hosts Conference on Nov. 12-14

Ithaca Hosts Global Food Security Conference, Oct. 11-14.

American Farmland Trust Conference in Albany, NY on Nov. 4

Dr. Samina Raja to Give Lecture at Cornell University

Growing Food Connections Announces New Policy Brief Series

Jamestown Post Journal Covers Kickoff Event for Growing Food Connections in Chautauqua County, NY

Buffalo Business First Features Growing Food Connections Partnership with Eight Communities of Opportunity

Farm and Dairy News Features Growing Food Connection’s Partnership with Eight Communities of Opportunity

Growing Food Connections Highlighted in New Mexico’s NPR Station

Chautauqua County Highlights how Food Can be a Pathway to Growth

Growing Food Connections Project Featured in the Telegraph

Samina Raja Ph.D., 2014 Dale Prize Scholar

Food Lab Welcomes New Project Coordinator, Ms. Jeanne Leccese

Institute for Sustainable Communities Offering Food Systems Training to Senior Officials

2013 SUNY Sustainability Conference at the University at Buffalo to Feature Food Systems

Food Lab Finds Region Has Low Food Self-Reliance

The Food Policy Council of Buffalo and Erie County Wants You!

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Food Lab Celebrates Achievements of Graduating Research Assistants

Erie County Adopts New Agricultural and Farmland Protection Plan

UB Announces a New Research Initiative Linking Planning and Health

Food Lab Team and Partners Receive a $3.96 Million Grant to Promote Food Security

UB Sustainability Film Series to Screen American Meat

Local Conference Supports Sustainable Food Systems

What About The People: Inner Buffalo, N.Y., as A Food Desert
UB Professors Dismiss “Food Desert” Title
Jerome L. Kaufman Doctoral Fellowship in Food Systems Planning Launched
APA Report Evaluates Comprehensive and Sustainability Plans Addressing Public Health
CDC Article Highlights Food Retailer Licensing as an Innovative Approach to Increase Access to Healthful Foods
Planning Magazine Article Addresses Ethical Dilemmas in the Food System
2012 AD Latornell Symposium focuses on Healthy Environments
American Planning Association Offers Training on Planning for Healthy Communities
Webinar by the American Planning Association tackles Ethical Dilemmas in Food Systems
UB Launches PhD Program
Buffalo’s First Food Policy Summit Convened