Readings and Information Relevant to Buffalo
2013. Indicators for a Healthy Built and Food Environment in Buffalo
This short document reports indicators that demonstrate how well the built and food environment in the city of Buffalo can support healthy eating and active living.
2012. Room at the Table: Food System Assessment of Erie County This planning report, prepared by UB students, describes the state of the food system in Erie County, New York.
2003. Food for Growth: A Community Food System Plan for Buffalo’s West Side. An award-winning neighborhood food system plan prepared by UB students on behalf of community partner Massachusetts Avenue Project.