Owing to the inefficiency of current global food supply chains, the City of Cambridge aims to advocate for and promote sustainable food in the city of Cambridge to strengthen the city’s food system. The action plan has been divided into three levels of action: people, community, and the planet. For the people, the city aims to increase access to healthy, affordable, and sustainable foods, promote education on the topic, and establish fair pay and safety for workers. For the community, the city wants to create a strong city-wide food network, encourage local businesses , and promote community level food growing projects. In the planet sector, the city aims to support food production that protects the natural environment and hopes to reduce its carbon footprint. The plan includes numerous actions that the city can undertake, from cooking classes to increasing business opportunities, in order to promote sustainable food.